Slender Balcony Planter with Shelf

R1,556.00

Approximate Dimensions:
120 cm x 30 cm x 85 cm (legs)
Soil Volume: 65 litre/dm

Soil Recommendation: (FREE if you order this planter online and collect it from the factory)
2 x Organic Power Growth Soil Mix 20 dm (PWR)
1 x Organic Container Potting Soil 30 dm (PTS)

Free delivery in Cape Town, assembled.
Free flat-pack shipping to SA metros.
Shipping fully assembled instead of flat-pack requires a co-payment of R213. Please mention “ship assembled” at checkout.

Please scroll below to learn six good reasons to grow your Fruit, Herbs and Vegetables.

Description

Six good reasons to grow your Fruit, Herbs and Vegetables:

  1. YOU KNOW WHAT YOU EAT

When you eat vegetables grown by yourself, you know what ends up in your body. So you can be sure that no chemicals have contaminated the plants, and you can even witness and experience the growth process of your food.
So you live much healthier and eat more consciously; this will positively affect your health and mind.

  1. YOU EAT ORGANIC AT A BARGAIN

The only downside of organic vegetables is the price. You can choose natural fertilisers and avoid chemicals and preservatives if you grow at home. You eat fresh and tasty for a small purchase of a single plant.

  1. YOU GET A FEELING OF RESPONSIBILITY AND SECURITY

Few things in life give you a good sense of responsibility and security, like growing your food. You have the power and responsibility for a living being and will feel absolute peace. You save a lot of money and get the best quality herbs, fruits and vegetables!

  1. YOU SPEND TIME OUTSIDE

Caring for your herb garden is genuinely a balm for the soul! You get your head free while pottering and digging and forget the daily worries and stress of everyday life or the job.
You automatically get a better and more conscious relationship with your food.

  1. YOU CONSUME LOCAL FOOD

The transport of food over long distances (aircraft, trucks) increases the price in the market and considerably deteriorates food quality. Growing and cultivating at home, you avoid this degradation and get the most out of your diet! All nutrients are preserved; it could not be fresher!

  1. YOU WILL BE SOCIALLY ACTIVE & DO GOOD FOR THE ENVIRONMENT

When you start growing your vegetables, it can quickly happen that you have grown and harvested too much, and now there is an abundance. For example, you could delight your neighbours, work colleagues or friends by giving them the harvest or cooking something delicious for everyone. As a result, several people benefit from it, set an example for the environment and eat better!

Additional information

Article No.

026

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